“Frank’s Quality Produce is a family owned and operated fruit stand located at the world famous Pike Place Market in the heart of downtown Seattle.”
Frank’s is the place for fresh citrus! Here are some of our favs for garnishes and juice for our craft cocktails:
■ Blood Oranges
■ Cara Cara Oranges (for old fashioned)
■ Local Berries
Frank’s also has tons of other great drink ingredients:
■ Incredible quality on herbs
● Fresh mint for mojitos!
Ingredients for Bloody Mary:
Celery, Fresh Dill, Tarragon, and Fresh Horseradish
My personal favorite twist on the Bloody Mary is to make a verde with roasted tomatillo puree!
Rachel’s Ginger Beer “great root handcrafted in Seattle, WA”
“Rachels Ginger Beer is made in Seattle using fresh water, lemons, organic sugar and ginger. We believe in this brew, and we're pretty sure that you will too.”
Strong flavors from all their different options! A little goes a long way in a well-balanced cocktail.
At Truffle Queen, they are focused on all things truffle. Truffle for cocktails you say?
At Truffle Queen, you can try Black Truffle Honey for an old fashioned instead of sugar or simple syrup! It plays well with earthy and woody notes of whiskey and bourbon.
Market Spice sells whole cinnamon sticks and nutmeg, along with a huge variety of natural flavor oils!
Simply The Best offers a wide variety of garnishes that will spruce up any cocktail!
My personal favorite is crystalized ginger or their dried cherries!
Indi Chocolate has a bunch of different options to make mixology more exciting!
○ Infusion Sets
○ Tea Cocktails